- Experience At least 3 years experience
- Number of Vacancies 1
- Contract Type Long-Term
- Required Languages Pashto, Dari, English
- Reference VA-JAA-039-21
- Gender Male/Female
- Nationality Afghan
- Extension Possibility Yes
- Probation Period 3 Months
- Close Date May 15, 2021
- Education High school
About Danish Refugee Council:
The Danish Refugee Council (DRC) is a humanitarian, non-governmental, non-profit organization working in more than 30 countries throughout the world. DRC has been present in Afghanistan since the end of 2010 implementing programming that includes livelihoods, protection, emergency response and preparedness, infrastructure development, and supply chain management and logistical support to UNHCR. DRC is registered with the Government of Afghanistan through the Ministry of Economy and MoRR. DRC AFG has implemented programs funded by DANIDA, EC, ECHOP, BPRM, UNHCR and WFP supporting over 25,000 displaced families per year.
DRC adopts a regional approach unifying our country programs in Afghanistan, Pakistan, Iran and Tajikistan around the Afghan displacement axis. This decision is built on the premise that a multi-stakeholder regional response to the massive displacement issue is required. The DRC approach is in line with UNHCR’s push for a regionally based robust and ‘Comprehensive Solutions Strategy’ (2012-2014). The four country programs strive, wherever possible, to adopt a regional approach to activities, including cross border livelihood and protection programs and coordinated emergency preparedness and response planning.
ABOUT THE JOB
The Cook will on routine base cook traditional foods for Area Office National/International staff and compound Local Staff. He/she will have the Overall responsibility of Cooking and Kitchen.
The Cook will work under the direct supervision of the Support Services Team Leader based in East Area Office.
Ensure food utilities (tea, coffee, milk) are available in the stock and Report to admin in case anything lacking.
Ensure the hygiene in Kitchen.
Procure groceries for kitchen on daily basis.
Cook different varieties of foods for national staff based on menu.
Provide meal to all staff based on schedule.
Provide evening meals for international staff and guards in case needed.
Ensure availability of food materials stocks in the kitchens.
Be in charge of kitchen equipment’s and inventory and responsible for the inventory usage.
Ensure proper hygiene in cooking. Use necessary supplies while cooking.
Responsible for dish washings of the kitchen.
Ensure office kitchens are well clean and equipped.
Ensure tea thermoses are well filled with water.
Any other tasks assigned by the direct supervisor
Skills and Traits:
Honest, Creative, Punctual & Respective.
High School Graduation
3 or more years’ experience with NGOs.
Pashto, Dari and Basic English
DRC’S CORE COMPETENCIES:
Striving for excellence: You focus on reaching results while ensuring an efficient process
Collaboration: You involve relevant parties and encourage feedback
Taking the lead: You take ownership and initiative while aiming for innovation.
Communicating: You listen and speak effectively and honestly.
Demonstrating integrity: You act in line with DRC-DDG vision and values.
Salary and Conditions will be in accordance with DRC salary scale
DRC will offer the successful applicant a contract till end of 2021
Annual Leave as per Afghanistan Labour Law
The interested candidates should submit their resumes by email to:
Kindly mention the position title in the subject line of your e-mail otherwise your application will not be considered.